Producteurs & Produits - NEABIO

Nea Producers & Products

Nea Producers and
Us

By building solid relationships and establishing high standards, we are in a position to offer you quality organic products, while supporting greener and fairer farming. We have succeeded because we understand that we can make a significant difference by working together with our producers.

Récolte des abricots NEABIO
Abricots NEABIO
Producteurs d'Abricots NEABIO

Thanks to this mindset and our expertise, we have built up a network of specialised producers. We work hand in hand with these producers to offer you a catalogue of unique, high-quality products, grown with passion, respect and expertise.

All our fruit and vegetables are 100% traceable from the field to your stall, guaranteeing total transparency. This means that you know exactly where your produce comes from, who harvested it and under what conditions it was grown.

At NEABIO, we offer you real differentiation to access the products you need, while contributing to a better future. Our commitment to sustainable, humane and responsible farming guides everything we do, and we're proud to share these values with you through our brand. Choosing NEABIO means choosing fruit and vegetables that respect people and the planet.

Laura, responsable pôle achat et approvisionnement NEABIO

Laura

Purchase and supply manager

By building strong relationships and setting high standards, we are able to offer you the highest quality organic products, while supporting greener and fairer farming. We firmly believe that we can make a significant difference by working closely with our producers

Our Products

NEABIO offers a wide range of organic fruit and vegetables, as well as niche products with high added value, all certified for their quality and sustainability.

Our varied range, grown with care and respect for the environment, includes

  • The large ‘ratatouille’ family of products: including essential vegetables such as tomatoes, aubergines, peppers, courgettes and cucumbers. These vegetables are kitchen staples.
  • Field vegetables, such as cabbage, broccoli, lettuce and artichokes, which enrich our range by providing diversity and freshness.
  • A full range of citrus fruits: clementines, mandarins, oranges for juice, table oranges, grapefruits and lemons, carefully selected for their excellent taste.
  • Summer fruits: the large family of peaches, flat peaches, nectarines, platerines (flat sweet nectarines) and apricots, as well as watermelons and melons, for a touch of summer freshness.

Safia

Junior Salesperson for the French market

As a junior sales assistant, my first motivation every morning is to contact our customers and offer them the best possible service, drawing on the experience and advice of my colleagues.

Thanks to our solid network of partners, NEABIO also specialises in the production of niche products with high added value. Working closely with our growers, we are positioning ourselves as key specialists in the European supply chain for these highly esteemed and specific products.

• PASSION FRUIT • KUMQUAT • ROUSSILLON FIG • BLUEBERRY • PITAYA • CHERIMOYA • SWEET POTATO • GINGER • LOCAL AROMATIC HERBS • ALO EVERA •

Our products are carefully selected for their originality and high quality, mainly from Spain and Roussillon, in the South of France. Our organic range also has specific labels or certifications such as BioSuisse, Demeter, as well as certifications guaranteeing good ecological and social farming practices (GlobalG.A.P.).

Our Origins

At NEABIO, the proximity of our production zones is a major asset that enables us to fully control the crops we sell. We carefully select each crop to guarantee the freshness and quality of our products. Our fruit and vegetables come mainly from several regions of Spain and from the local areas of the Pyrénées-Orientales, in the South of France. This strategy enables us to focus on regions close to our platform, minimizing the distances between our fields and European markets.

This combination of regions also enables us to ensure our “production layering”. This strategy guarantees that our customers receive the quality products they want, while minimizing our carbon footprint. For certain specific products, such as ginger and turmeric, we work with producers in Peru, using exclusively sea transport. However, we keep imports from the southern hemisphere to a minimum, due to their high environmental cost in CO2, and we refuse to use air transport, in order to reduce our ecological impact.

Corinne, commerciale marché Français NEABIO

Corinne

Sales for the French market

As a member of the sales department for over 15 years, my motivation has remained unchanged over time. I make sure that every customer receives personalized attention and solutions tailored to their specific needs.

Mapemonde NEABIO
  • Andalusia: Known for its warm, sunny climate, ideal for growing Mediterranean fruit and vegetables.
  • Murcia: A semi-arid climate, perfect for growing fruit in summer and lettuce and cabbage in winter.
  • Valencian Community: Enjoys a Mediterranean climate, ideal for growing citrus fruit.
  • Catalogne : Allie un climat varié avec des sols fertiles pour diversifier les cultures
  • Aragon: Characterized by a continental climate, adapted to hardy crops
  • Pyrénées-Orientales (PO): Benefits from a sunny climate and varied terroirs, perfect for local produce.